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• Food safety — is a scientific discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. This includes a number of routines that should be followed to avoid potentially severe health hazards. Food can transmit… …   Wikipedia

• Food coloring — spreading on a thin water film in the International Space Station. Food coloring is a substance, liquid or powder, that is added to food and/or drink to change its color. Food coloring is used both in commercial food production and in domestic… …   Wikipedia

• Food miles — is a term which refers to the distance food is transported from the time of its production until it reaches the consumer. It is one dimension used in assessing the environmental impact of food. The concept of food miles originated in 1990 in the… …   Wikipedia

• Food Street, Gawalmandi — Food Street in Gawalmandi, Lahore is a centre of traditional Pakistani food. The site is surrounded by centuries old buildings and places like Landa Bazaar, Mayo Hospital and Baansan wala Bazaar. The food street is open to traffic in the morning… …   Wikipedia

• Food — For other uses, see Food (disambiguation). Part of a series on …   Wikipedia

• Food preservation — Canadian World War I poster encouraging people to preserve food for the winter …   Wikipedia

• Food for Peace — Public Law 480 also known as Food for Peace (and commonly abbreviated PL 480)is a funding avenue by which US food can be used for overseas aid.It has four parts, title 1,2,3 and title 5. Title 1 is managed by the USDA (United States Department of …   Wikipedia

• Food bank — Volunteers pass out food items from a Feeding America food bank A food bank or foodbank is a non profit, charitable organization that distributes mostly donated food to a wide variety of agencies that in turn feed the hungry. The largest sources… …   Wikipedia

• Food —    The situation with food, restaurants, and diet changed from extreme scarcity in the late Soviet period to extraordinary abundance after 2000. Simultaneously, the food on offer transitioned from the stereotypically bland menus and inefficient… …   Historical Dictionary of the Russian Federation

• food additive — additive (def. 4). * * * ▪ food processing Introduction       any of various chemical substances added to foods to produce specific desirable effects. Additives such as salt, spices, and sulfites have been used since ancient times to preserve… …   Universalium

• Food poisoning — A common flu like illness typically characterized by nausea, vomiting and diarrhea, due to something the victim ate or drank that contained noxious bacteria, viruses, parasites, metals or toxins. The most prominent causes of food poisoning are… …   Medical dictionary